Restaurant Manager leading food and beverage operations at Canopy by Hilton Toronto Yorkville. Ensuring exceptional service and compliance with standards in a vibrant downtown environment.
About the role
- Regional Business Manager responsible for managing learning care group facilities. Ensuring operational efficiency and safety while leading the team of Facility Managers.
Responsibilities
- Manages all operational and strategic activities related to the Learning Care Group account.
- Provides direct supervision, mentorship, and coordination for a team of Facility Managers across multiple sites.
- Ensures that all facilities operate efficiently and safely while driving a culture of continuous improvement.
- Conducts weekly one-on-one meetings with direct reports to establish objectives.
Requirements
- Bachelor’s Degree (BA/BS) in Facilities Management, Business Administration, Construction Management, or related field preferred.
- Five years of experience in Operation and Maintenance management.
- In-depth knowledge of compliance regulations, maintenance best practices, and budget management principles.
- Proficiency in CMMS systems and Microsoft Office Suite (Word, Excel, Outlook).
- Advanced knowledge of Excel and data visualization tools (Power BI).
Benefits
- Competitive salary and benefits package
Job title
Job type
Experience level
Salary
Not specified
Degree requirement
Location requirements
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