Onsite Assistant Manager

Posted 2 weeks ago

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About the role

  • Assistant Manager responsible for team operations and business support in a European restaurant chain. Leading staff, overseeing product management, and focusing on training and development.

Responsibilities

  • Operational shift leadership – You ensure smooth operations and efficient teamwork
  • Leadership & motivation – You lead your team with enthusiasm and support their development 💥
  • Support for the Restaurant Manager – You roll up your sleeves and keep an eye on the big picture
  • Product focus & control – You monitor food costs, inventories, stock management, and orders 📋
  • People & training – You manage schedules and conduct training on people-related topics 👥

Requirements

  • Hospitality is your passion – You are a host with “amore and passione” ❤
  • Leadership experience – You know how to successfully lead a team
  • Respect and collaboration – You foster a respectful working environment 🤝
  • Growth mindset – You are motivated to develop your career in restaurant management 🚀

Benefits

  • L’Osteria Speedway: From shift manager to restaurant manager in just 2.5 years 🚀
  • Salary according to collective agreement and attractive tax-free allowances
  • Permanent contract for maximum planning security 📝
  • A secure workplace in one of the most rapidly expanding international companies 🌍
  • Comprehensive training and development: Participate in internal courses at our L’Accademia 📚
  • Work–life balance: Your job, your life – with us you can enjoy both!
  • Mental health: With L’Osteria Cura we look after your mental wellbeing 💪

Job title

Assistant Manager

Job type

Experience level

Mid levelSenior

Salary

Not specified

Degree requirement

High School Diploma

Location requirements

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