Manager overseeing Café Hospitality Operations at Capital One driving strategic projects and operational efficiency. Lead vendor management, financial processes, and new site developments.
Responsibilities
Drive strategy and execute on high priority projects for Capital One
Ensure operational continuity, drive efficiency, and oversee critical infrastructure projects
Conduct regular operational reviews with external vendors
Execute monthly financial processes
Oversee rent reconciliation and approval processes for all leased properties
Manage all phases of new site development and decommissioning processes
Requirements
Bachelor’s Degree or Military experience
At least 5 years of experience developing strategic operational initiatives within the Food, Beverage, Hospitality or Retail industry
At least 5 years of customer facing experience in hospitality or retail
Benefits
Comprehensive, competitive, and inclusive set of health, financial and other benefits that support your total well-being
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