Incident Manager responsible for proactive support and resolution management for Comcast Business clients. Collaborating with technical teams to ensure timely resolution of customer issues while maintaining strong communication.
About the role
- District Manager overseeing travel centers in California, Arizona, and Nevada at bp. Responsible for operational leadership, financial performance, and customer service excellence.
Responsibilities
- The District Manager serves as an inspirational, strategic leader responsible for supervising multiple travel centers within a defined geographic region
- This role provides the vision, direction, and operational leadership required to ensure each location operates safely, efficiently, and profitably while delivering an exceptional guest experience
- The District Manager builds and sustains a high‑performing leadership team by setting clear expectations and driving excellence across all areas of the business, including operations, financial performance, personnel development, marketing execution, compliance, and site appearance
- This leader plays a critical role in ensuring we return every traveler to the road better than they came
- Lead, coach, and develop General Managers and their leadership teams across all assigned locations
- Ensure consistent execution of company standards related to safety, service quality, site appearance, and operational procedures
- Establish and own district‑level goals aligned with company objectives related to people, profit, safety, service, and quality
- Champion exceptional customer service standards across all locations
- Stay current on industry guidelines, regulatory requirements, and operational standards.
- Travel regularly within the district, including occasional overnight stays.
Requirements
- Bachelor’s degree in a related field or major
- 8+ years of successful multi-unit leadership experience with demonstrated positive results
- Strong negotiation, leadership, and analytical skills
- Deep understanding of category performance indicators such as gross margin, ROI, inventory turns, and basket size
- Ability to work effectively across departments and manage multiple priorities
- Excellent verbal and written communication skills
- Proficiency in Microsoft Excel, Word, and PowerPoint, with operational understanding of POS systems
- Strong planning and financial competence, including understanding of P&L drivers, budgets, and expense management
- Demonstrated ability to lead through influence, drive performance, and achieve operational excellence.
- Preferred Associate’s or bachelor’s degree
- Experience in travel centers, retail, hospitality, or related industries.
- Proven ability to benchmark competitors and stay current with industry trends, technology, and regulatory changes.
Benefits
- flexible working options
- generous paid parental leave policy
- excellent retirement benefits
- health, vision and dental insurance
- paid time off policy
- discretionary annual bonus program
- long-term incentive program
- generous 401K matching program
Job title
Job type
Experience level
Salary
Degree requirement
Location requirements
Retail Media Manager responsible for retail search strategy and coordination with agencies. Working at McCormick's Global Headquarters in Hunt Valley, Maryland.
Manager of On Premise Business Development driving case sales and profitability for Coca - Cola UNITED. Building customer relationships, managing accounts, and executing pricing strategies.
Gerente de Negócios managing financial performance, team leadership, and strategic alignment for Talentos Assessoria em RH e Psicologia in São João da Boa Vista.
Catering Services Manager at Aramark overseeing catering solutions and special events delivery. Ensures quality and customer satisfaction while managing catering teams and operations.
Food Service Manager overseeing dining operations at Riverbend Maximum Security Facility. Engaging team members and ensuring compliance with safety and sanitation standards.
Food Service Manager at Aramark overseeing dining operations and developing dining solutions. Engaging team members and ensuring safety and sanitation standards are met in a food service environment.
Culinary Manager responsible for food production planning and supervision at Aramark. Ensuring quality and safety standards while managing team and client expectations.
Catering Services Manager leading catering team to meet customer expectations and deliver successful events. Managing all aspects of catering solutions and ensuring quality standards in hospitality.
Food Service Manager overseeing daily food production and kitchen staff in a secure correctional facility. Ensuring compliance with food safety and service regulations while managing costs and inventory.