Scientific and Regulatory Affairs Manager leading compliance and safety strategies for sustainable packaging at Mars. Collaborating across functions to drive food contact material safety initiatives.
Responsibilities
Lead safety and compliance assessments for complex and emerging packaging materials, e.g., PCR plastics, compostable materials, and bio-based polymers.
Serve as the SRA lead and primary regulatory point of contact for compliance and risk assessment packaging sustainability initiatives, partnering with R&D, Packaging Engineering, Marketing, Procurement, Legal, Quality, and external stakeholders.
Evaluate risks associated with potential contaminants (e.g., NIAS, mineral oils, printing ink residues), altered migration behavior, and thinner or redesigned packaging structures.
Provide scientific and regulatory guidance on food contact materials for new packaging formats, materials, and technologies.
Escalate key regulatory decision points to SRA Leadership Team (LT) to ensure appropriate governance and risk management.
Develop regulatory strategies and define route-to-market pathways for new packaging innovations in North America.
Lead regulatory submissions and petitions with authorities such as the U.S. Food and Drug Administration and Health Canada for novel materials (e.g., PCR, bio-based packaging).
Set clear regulatory specifications and compliance requirements for suppliers of sustainable packaging materials.
Leverage horizon-scanning tools and regulatory intelligence platforms to anticipate emerging legislation, policy trends, and enforcement priorities affecting sustainable packaging.
Proactively manage chemicals of interest under regulatory and public scrutiny (e.g., microplastics, phthalates, PFAS, and other emerging substances) to protect and expand Freedom to Operate (FTO).
Engage with industry associations and expert networks to stay informed on evolving standards and regulatory expectations.
Requirements
Minimum of a bachelor's degree in a technical area, such as chemistry, toxicology, food chemistry, food science.
Master's degree preferred.
Minimum 7 years of experience in scientific and/or regulatory compliance with food products and/or related product categories (such as food supplements, cosmetics, and pharmaceuticals)
Proficiency in food law, and ingredient and packaging management in North America.
Experience in Treating and Snacking category is preferred.
Experience working with trade associations and government agencies to clarify and resolve regulatory matters.
Proven ability to interact cross-functionally at all levels within the organization are required.
Benefits
medical benefits
dental benefits
participation in 401k plan
paid time off benefits
company bonus
Job title
Sr. Scientific and Regulatory Affairs Manager – Food Contact Material Compliance
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