Practice Group Manager overseeing support and operations in mental healthcare offices across Georgia. Ensuring clinical and financial objectives are met while cultivating team performance.
About the role
- Manager de Restaurant overseeing client experience from order to payment at Pokawa. Leading team operations and ensuring compliance with hygiene standards.
Responsibilities
- Welcome customers with energy and deliver a Pokawa experience from ordering to payment
- Manage dine-in, takeaway and orders placed through delivery platforms
- Lead and supervise the team during service to ensure a smooth and efficient operation
- Ensure compliance with hygiene and safety rules (HACCP)
- Ensure proper application of production processes
- Manage procurement and inventory
- Participate in HR management: recruitment, training, scheduling and team follow-up
- Maintain excellent team spirit within the restaurant
- Monitor key performance indicators and implement actions to improve results
Requirements
- Previous experience in restaurant management
- Organized and rigorous: comfortable with numbers and tracking tools
- Energetic, curious and proactive
- A genuine desire to grow in a young, dynamic and fast-growing environment
Benefits
- Opportunity to take part in opening a new restaurant — everything to build
- Comprehensive training to provide you with all necessary skills
- Real opportunities for rapid career advancement if you want to grow with us
Job title
Job type
Experience level
Salary
Not specified
Degree requirement
Location requirements
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